Yum!

11 May 2006 11:54 am
karohemd: by LJ user gothindulgence (Vegbox)
[personal profile] karohemd
Last night, I made one of my favourite childhood snacks: fresh carrots, roughly grated and sprinkled with sugar. Let sit for a while and eat with a spoon.
I'm munching the last of last week's carrots now. Another bag today.

Date: 11/5/06 12:05 pm (UTC)
From: [identity profile] karohemd.livejournal.com
I only had normal white sugar but I guess demarera would work nicely.

Date: 11/5/06 12:08 pm (UTC)
From: [identity profile] purpleheather.livejournal.com
Cool! (I've got granulated, caster, icing, demarera, light muscovado, dark muscovado & coffee sugars!)

Must try this tomorrow.

Date: 11/5/06 12:18 pm (UTC)
From: [identity profile] karohemd.livejournal.com
I never got the hang of different sugars because I don't bake and generally don't use much. I think the last half pound bag of caster sugar lasted me well over a year...

Date: 11/5/06 12:34 pm (UTC)
From: [identity profile] purpleheather.livejournal.com
*nods* I did a lot more baking when I wasn't relegated to a little 'toaster' oven - our big one died. The little one is fine for most things, but you can never turn the grill off, so it's too difficult to bake with.

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