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Plate Lickers Supper Club, 27/01/13
28 Jan 2013 12:11 amPlate Lickers is a supperclub by Jo Kruczynska and Ivana Gresham. I was at the first one and loved it but since then my calendar had been against me so I missed the others until today's "Sunday lunch club".
It was held in the community centre in Ross St. (off Mill Road) which had more of a sports hall than a restaurant feel to it but it worked quite well, mainly because of the nicely laid out and decorated tables.
This was my favourite dish of the day, the salmon was pretty much perfect.
The fun bit about this dish was that the gravy came in a giant teapot:
Ivana and Jo, our lovely hosts and fantastic cooks.
It was held in the community centre in Ross St. (off Mill Road) which had more of a sports hall than a restaurant feel to it but it worked quite well, mainly because of the nicely laid out and decorated tables.
Proceedings started with an excellent hot toddy and deep fried haggis balls with red onion marmalade.
The starter was beetroot cured salmon on dill buckwheat blini with creme fraiche:
This was my favourite dish of the day, the salmon was pretty much perfect.
The main was stuffed roast loin of pork with tatties&neeps and buttered savoy cabbage:
The fun bit about this dish was that the gravy came in a giant teapot:
The palate cleanser was a tangy "baked lemon pot", rather like a flavoured burnt cream but without the caramel topping:
The actual dessert was a poached pear with chocolate sauce:
There are few more photos below and still more on flickr.
Ivana and Jo, our lovely hosts and fantastic cooks.
