Chinese Food Made Easy
7 Jul 2008 09:06 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
karohemd(BBC2) Not much new to me but nice and well presented, giving alternatives for specialised ingredients (e.g "if you can't get black rice vinegar use balsamic"). Easy, quick, using only fresh ingredients and much lighter than a takeaway. Cheap, too. Take that, Delia and your stupid processed food shite.
