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karohemdBack home after a wonderful party, a reasonable night's sleep, cooking breakfast (Northfield Farm collar bacon is the food of the gods but Art of Meat sausages aren't bad either) and chilling in front of LotR:FotR.
Thank you to everyone who turned up and last night, especially to![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
raggedy_man and the_mendicant for helping out in the kitchen and supplying the gorgeous lamb.
Apologies if you were late and didn't get any of the lamb (of whichthe_mendicant said, "I wonder who is going to eat all that meat" but which was gone faster than we could carve it) *impressed*. Even the veg chilli was completely gone by the end of the night, just the pesto nobody touched and there was still half a tub of Dippadoom™ left *boggle* and there was much cheese left, too (grrrr at whoever didn't cover it after they had the last bite).
After much eating (I was really happy with the Mousse this time, leaving out two egg yolks seems to make the mix a lot fluffier and adding chopped choc add that little bit of extra yum) and general chatting, I introduced those who were left and hadn't seen it on Bravo/Adult Swim to Season 1 of the Venture Brothers and succeeded in my goal to both amusing and weirding out my guests. :o)
I was so busy either working in the kitchen, feeding people or chatting that I didn't take any photos at the party, just a few of the roasts which will be online at one point. Right now, I just want to relax in front of a DVD or two and rehydrate even more.
Again, thank you to everyone for a wonderful evening.
Thank you to everyone who turned up and last night, especially to
raggedy_man and the_mendicant for helping out in the kitchen and supplying the gorgeous lamb.Apologies if you were late and didn't get any of the lamb (of which
the_mendicant said, "I wonder who is going to eat all that meat" but which was gone faster than we could carve it) *impressed*. Even the veg chilli was completely gone by the end of the night, just the pesto nobody touched and there was still half a tub of Dippadoom™ left *boggle* and there was much cheese left, too (grrrr at whoever didn't cover it after they had the last bite). After much eating (I was really happy with the Mousse this time, leaving out two egg yolks seems to make the mix a lot fluffier and adding chopped choc add that little bit of extra yum) and general chatting, I introduced those who were left and hadn't seen it on Bravo/Adult Swim to Season 1 of the Venture Brothers and succeeded in my goal to both amusing and weirding out my guests. :o)
I was so busy either working in the kitchen, feeding people or chatting that I didn't take any photos at the party, just a few of the roasts which will be online at one point. Right now, I just want to relax in front of a DVD or two and rehydrate even more.
Again, thank you to everyone for a wonderful evening.
