Yum!

[karohemd]

Last night, I made one of my favourite childhood snacks: fresh carrots, roughly grated and sprinkled with sugar. Let sit for a while and eat with a spoon.
I'm munching the last of last week's carrots now. Another bag today.

Comments

[karohemd.livejournal.com]

I could say a lot about the weird customs or eating habits of Brits, too. ;oÞ

[belak-krin.livejournal.com]

nonsense, cooking bags of blood is perfectly sensible and refined thing to do :Þ