karohemd: (Chef)
Sorry for the strawberry spam...

The not so ripe looking berries went into this. Just a bit of sugar, filled up with whole milk and blitzed with a stick blender.

karohemd: Gentoo penguins in Antarctica, by me (Hungry)
Strawberry season is finally here so let's celebrate:
This little bowl is the perfect proof that a dessert doesn't have to be just sweet. Proper balsamic vinegar has this wonderful balance of tartness and sweetness and the black pepper adds a wonderful zing on your tongue. The creme fraiche just adds to the whole experience.


fresh berries drizzled with aged balsamic vinegar, seasoned with raw cane sugar and black pepper, topped with a blob of creme fraiche

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April 2016

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